About this book

A sourcebook and revision guide on bovine anatomy, diseases and conditions.

The diseases of cattle section begins with a brief overview of infectious organisms including bacteria, viruses, fungi and prion proteins, followed by disease conditions listed in alphabetical order. All these disease conditions follow the basic format of name, synonym, aetiology, pathogenesis, clinical symptoms, gross lesions and judgement as to fitness for human consumption.

Ideal for students undertaking examinations in these areas and on red meat inspection. It is also a valuable reference for qualified Official Veterinary Surgeons and Meat Inspectors within an abattoir.

Contents

• Foreword by Tim Udall
• Anatomy/physiology
• Diseases of cattle
• Parasites
• Neoplasia
• Conditions found at bovine post mortem inspection
• Aide memoir - anatomy
• Aide memoir - disease and causative organisms
• Affections of specific parts
• Index

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Additional information

ISBN10: 1904761755
ISBN13: 9781904761754
Format: Paperback
Pages: 0
Language: English
Published: 2005