New Release!

‘Suckler Beef – a Practical Guide to Profitability’ is a new book detailing the main elements ‘to get right’ in the production cycle, followed by a description of how the Stabiliser breeding programme has developed in the UK. Find out more here.


New Release!

The Veterinary Guide to Rearing Dairy Heifers aims to guide you through the crucial steps of rearing dairy heifers so as to maximise success and have a productive future. Find out more here.



The Illustrated Egg Handbook is a colourful guide that gives you a wide range of information on the structure and quality of eggs, as well as what can go wrong. Full of detailed illustrations and tables, this handbook is a perfect guide for people who want to gain knowledge in egg production and quality or even someone that just wants to know more about the inside of an egg. FIND OUT MORE HERE




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