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Feeding Animals is Essential For Global Food Security
By Clifford A Adams
This book explores the evidence currently available to explain how feeding animals is linked to the global food chain. It is useful for anyone who is interested in the processes of food production and the environmental consequences.
Only £25/€31.25/$31.25.
OUT NOW
BROILER NUTRITION
By Rick Kleyn, Peter Chrystal
Broiler Nutrition is focused purely on the science of feeding rapidly-growing broiler chickens. It serves as a follow on from Chicken Nutrition, published in 2013, which was intended to function as an introduction to poultry nutrition for nutritionists and poultry professionals. You can order now below for £45/€56.25/$56.25.
Out now
THE ILLUSTRATED EGG HANDBOOK 2ND EDITION
By Ayuko Kashimori
This book is a colourful guide full of detailed illustrations and tables that give you a wide range of information on the structure and quality of eggs, as well as what can go wrong. This is an updated 2nd edition of the book, first published in 2017. Only £40/€50/$50.
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HATCHERY SIGNALS
By Sander Lourens
Hatchery Signals shows the art of the incubation process. Based on the look-think-act approach, it provides practical tools and insights to further improve and optimise hatch results, chick quality and offspring performance in a commercial hatchery environment.
Order now for £43/€53.75/$53.75!
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THE AMINO ACIDS DIRECTORY
By S J Charlton and Dr W N Ewing
Using the acclaimed Context Directory style, the Amino Acids Directory covers all the major Amino Acids relative to animal nutrition in any easy to read style and A-Z listing for an ‘at a glance ‘ review.
Only £30/€37.50/$37.50.
Out Now
TOTAL NUTRITION: 2ND EDITION
By Dr Clifford A Adams
Sustainability and the reduced use of antibiotics are the major issues at the moment. In Context's new book, Total Nutrition: 2nd Edition, there is a strong emphasis on sustainable animal production. The title is an updated version of the title of the same name first published in 2002 by Dr Clifford A Adams. You can find out more and buy now below for £25/€31.25/$35.
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SUCKLER BEEF
This book offers tips on every aspect of production including profit drivers, suckler cow management, replacement heifer management, calf management, genetic evaluation, sire selection and management, and calf fattening. It offers something for the full range of farmers from the beginner to the experienced farmer. Only £28/€35/$39.20.
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Halal Meat Production & Marketing Opportunities
Highlighting the economic significance of the Halal market and explaining the different Halal slaughter methods, this book explains this important market area, touching on the significance of animal welfare and the benefits of Halal certification to food businesses. Only £35/€43.75/$49.
Grow Your Knowledge
CALF REARING GUIDE:
PRACTICAL & EASY TO USE
This book covers the four key areas of calf rearing, Physiology, Feed, Management and Health in an easy to read format. This guide is a must for producers, advisers and all involved in the rearing of calves.
Get it now for only £28/€35/$39.20.
HOW TO CONTROL SOMATIC CELL COUNTS
The book gives complete understanding of cell counts, the bacteria that cause them, how infection is spread and most importantly how they are controlled. It is perfect for farmers and vets who are involved in mastitis control.
Get it now for just £28/€35/$39.20!
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broiler meat signals
Broiler Meat Signals contains practical information about broilers and all further steps in processing. With practical tools and modern insights to guarantee an efficient produced, safe, healthy and tasty product.
Order now for £43/€53.75/$53.75!
out now
VETERINARY GUIDE TO REARING DAIRY HEIFERS
This book focuses on the key areas of rearing dairy heifers, calving, colostrum, feeding from birth to weaning and weaing to calving, housing, getting the heifer into calf and dealing with disease. It's a guide perfect for Farmers, Students and Advisors. Get it now for just £28/€35/$39.20!
Feeding Animals is Essential For Global Food Security
By
£25.00
Poultry Nutrition Pack Offer
By
£76.50
£90.00
The AMINO ACIDS Directory
By
£30.00
£35.00
The Illustrated Egg Handbook 2nd Edition
By
£40.00
Total Nutrition: Feeding Animals For Health And Growth 2nd Edition
By
£25.00
Broiler Nutrition: Masterclass
By
£45.00
Halal Meat Production and Market Opportunities
By
£35.00
£40.00
Suckler Beef - A Practical Guide to Profitability
By
£28.00
£30.00
Veterinary Guide to Rearing Dairy Heifers
By
£28.00
£35.00
Broiler Signals Checkbook
By
£38.00
£42.60
Heat Stress in Sport Horses
By
£15.00
£18.00
Breeder Signals
By
£43.00
£48.00
Broiler Meat Signals
By
£43.00
£48.00
Hatchery Signals
By
£43.00
£48.00
Layer Signals Checkbook
By
£38.00
£42.60
Pig Signals 2022 Edition
By
£25.00
£28.00
Broiler Signals African Edition
By
£33.00
£37.50
Nutrient Requirements of Dairy Cattle: Eighth Revised Edition
By
£109.00
£121.00
Aquaculture and Fisheries Biotechnology - Genetic Approaches 3rd Edition
By
£148.50
£165.00
Biosecurity in Animal Production and Veterinary Medicine
By
£59.50
£65.90
Broom and Fraser's Domestic Animal Behaviour and Welfare
By
£42.00
£46.80
Climate Change and Infectious Fish Diseases
By
£173.00
£192.20
Climate Change on Diseases and Disorders of Finfish in Cage Culture 3rd Edition
By
£135.00
£150.00
Cow Signals Checkbook - Pocket Edition - COMING SOON
By
£23.00
£25.50
Dairy Matters
By
£20.00
£22.00
Enzymes in Farm Animal Nutrition 3rd Edition
By
£89.00
£98.80
Equine Reproductive Physiology, Breeding and Stud Management
By
£45.50
£50.65
Fraser’s The Behaviour and Welfare of the Horse 3rd Edition
By
£42.50
£46.80
Horse Genetics - 3rd Edition
By
£38.50
£42.65
Improving Animal Welfare - 3rd Edition
By
£43.50
£48.00
Mineral Nutrition of Livestock, 5th Edition
By
£136.00
£150.80
Nutrition and Feeding of Organic Cattle 2nd Ed
By
£91.50
£101.75
Nutrition of the Rabbit - 3rd Edition
By
£94.00
£104.30
Parasites of Cattle and Sheep
By
£64.50
£71.40
Poultry and pig nutrition: Challenges of the 21st Century
By
£111.50
£124.00
Poultry Feathers and Skin
By
£94.00
£104.30
Poultry Health - A Guide for Professionals
By
£48.50
£53.55
Poultry Signals - African Edition
By
£33.00
£37.50
Precision technology and sensor applications for livestock farming and companion animals
By
£34.50
£38.50
Preslaughter handling and slaughter of meat animals
By
£116.50
£129.50
Rabbit Production 10th Edition
By
£47.00
£52.00
Selenium in Pig Nutrition and Health
By
£129.50
£143.50
The Basics of Edible Insect Rearing
By
£47.00
£52.50
The Economics of Farm Animal Welfare
By
£44.50
£49.45
The Genetics and Genomics of the Rabbit
By
£91.50
£101.75
The Slaughter of Farmed Animals
By
£49.50
£54.90
The Suckling and Weaned Piglet
By
£104.50
£116.00
Turkey Signals
By
£58.00
£65.00
Vitagenes in Avian Biology and Poultry Health
By
£116.50
£129.50
Introduction to Animal and Veterinary Anatomy and Physiology
By
£33.50
£37.35
Animal Nutrition
By
£43.50
£48.00
Book of Abstracts of the 70th Annual Meeting of the European Federation of Animal Science
By
£57.50
£63.50
Climate Change and Non-infectious Fish Disorders
By
£94.00
£104.30
Energy and Protein Metabolism and Nutrition EAAP 138
By
£141.00
£156.50
Phytochemicals of Nutraceutical Importance
By
£64.50
£71.40
The Value of Fibre
By
£94.00
£104.50
Livestock Handling and Transport - 5th Edition
By
£49.50
£54.90
Aquaculture
By
£42.50
£46.80
Cows in the Picture
By
£25.00
£28.00
Insects as Animal Feed
By
£43.50
£48.20
Organic Food Systems
By
£94.00
£104.30
Precision Agriculture '19
By
£182.00
£202.50
Context Bookshop - Feeding your Knowledge
Specialist Knowledge Bookshop
Leading Agricultural Bookshop, ‘Growing your Knowledge’ Since 2000. Based in the centre of England, located between Nottingham and Birmingham, we are an independent publisher and Bookshop who work alongside the leading industry experts to provide a wide selection of Agricultural and Nutrition Books in addition to other Technical titles. The aim is to provide high quality titles alongside our own exceptional service to help you grow your knowledge!!
Directory Three Pack
By
£76.50
£105.00
Directory Two Pack
By
£50.00
£70.00
Feeding the Dairy Cow
By
£34.00
£36.00
Meat Inspection Series 4 Pack
By
£140.00
£160.00
Bovine Meat Inspection - 2nd Edition
By
£40.00
£44.00
Calf Rearing Guide - Practical & Easy To Use
By
£28.00
£30.00
Chicken Nutrition: A Guide for Nutritionists and Poultry Professionals
By
£45.00
£55.00
Dairy Herd Health and Management - Paperback
By
£40.00
£45.00
Dairy Herd Health and Management - Wiro Bound
By
£40.00
£50.00
How To Control Somatic Cell Counts - A Guide to Mastitis
By
£28.00
£30.00
Mastitis: How to Control Clinical Mastitis
By
£28.00
£30.00
Nutrition and Climate Change: Major Issues
By
£25.00
£30.00
Poultry Inspection
By
£40.00
£44.00
The FEEDS Directory: Commodity Products
By
£30.00
£35.00
The FERTILISER Directory Materials Guide
By
£30.00
£35.00
The FORAGES and PROTEIN CROPS Directory
By
£30.00
£35.00
The HORTICULTURE Directory
By
£30.00
£35.00
The MINERALS Directory
By
£30.00
£35.00
The Mycotoxin Blue Book
By
£20.00
£25.00
The VITAMINS Directory
By
£30.00
£35.00
Nutrient Requirements of Dairy Cattle: Eighth Revised Edition
By
£109.00
£121.00
Broiler Signals
By
£33.00
£37.50
Checkbook Young Stock
By
£25.00
£28.00
Cow Signals
By
£23.00
£25.50
Cow Signals Checkbook
By
£43.00
£48.00
Feeding Signals - A practical guide to feeding dairy cows for health and production
By
£25.00
£28.00
Robotic Milking
By
£23.00
£25.50
Udder Health
By
£23.00
£25.50
Udder Health - Large Herd Edition
By
£23.00
£25.50
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