This checkbook is a collection of 60 cards developed in close collaboration with poultry farmers, veterinarians and farm advisors.
£39.50
£42.60
This checkbook focuses on this practical knowledge to help Broiler farmers day to day. It consists of separate flash cards on various topics which can easily be consulted when required. The book is full of visual aids in the form of photographs and illustrations supported by as little text as possible.
There are 60 cards that can be used independently, with topics ranging from preparations for a new flock, via guidelines for euthanasia to assessing intestinal health and slaughter quality. The whole broiler production process is covered.
There are various type of cards. Instruction cards shows you step-by-step how to perform certain activities on the farm, scoring cards help you to objectively assess specific potential problems. Checklists address the highlights per topics that you should focus on.
In Broiler Signals Checkbook various topics are presented on separate pages bound together with a wire-o-binding, making it easy to flick through. Pages are laminated in order to withstand dirt and water, so it can be used in the poultry house or anywhere else on the farm in order to have it at hand all the time.
It is ideal for daily checks but also very supportive during training. It is relevant to farmers but also helpful for advisors, trainers and students.
This book is part of the Poultry Signals series. You can find all of the books here: https://www.contextbookshop.com/poultry/poultry-signals-series
Contents
1. Preparation
2. Day-old Chicks
3. Flock Management
4. End of Poduction and Slaughter
5. Health
Published: 2023
ISBN: 9789087403720
Type: Wiro Bound
Pages: 80
Language: English
Format: Wiro Bound
Availability: Available
Ton van Schie grew up on a dairy farm and studied animal science at Wageningen University. After his studies, he worked in agricultural education and as an agricultural journalist. He had the ideal background to start working at Roodbont Publishers B.V. in 1999. He has been one of the company’s owners since 2010 and is mainly responsible for content production. With the help of his network of experts and his own critical perspective, he combines scientific knowledge with practical experience, text with images, theoretical information with hands-on advice and mixes this all together to create the unique content products for which Roodbont is known. He is the hub in the network of authors, reviewers, illustrators, graphic designers, and translators with only one goal: to make agricultural knowledge accessible to a large audience.
This book weighs: 750g
Region | Cost |
---|---|
UK | £5.00 |
Europe | £13.50 |
USA and Canada | £13.00 |
ROW | £14.00 |
ROW2 | £31.00 |
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