Broiler Breeder Production by Leeson & Summers   - click for bigger image

Broiler Breeder Production
by Leeson & Summers

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About this book

This new book provides an up-to-date look at all aspects of broiler breeder production and management, starting with specialised genetic programs as developed by the primary breeders and ending with two chapters on very practical, hands-on aspects of breeder management.

There is extensive coverage of health management, feeding systems, environmental control, lighting programs and all aspects of male and female reproduction.

Recognising the diversity of management systems worldwide, the authors cater for breeders in both temperate and warm climates, and also for controlled environment vs. curtain-sided housing systems.

Ideal for specialists and managers in broiler breeder production


Contents

  • Industry Development, Genetics, & Breeding Programs
  • Reproduction
  • Lighting
  • Health Management
  • Nutrition and Feeding
  • Environmental Control
  • Brooding and management of the growing pullet and rooster
  • Management of adult breeders

About the Author

Professors Steven Leeson and John Summers from the Department of Animal and Poultry Science of the University of Guelph, Guelph, Ontario, Canada, have international reputations in poultry science.

They have made many contributions to poultry science and to poultry production.

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Additional information

ISBN13: 9781899043392
Format: Paperback
Pages: 301
Language: English
Published: 2000

Delivery costs for this book

This books weighs: 520g

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UK£3.50
Europe£6.50
USA£9.50
Rest of World£9.50
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