Grass for Dairy Cattle by J.H. Churney, D.J.R. Churney  - click for bigger image

Grass for Dairy Cattle
by J.H. Churney, D.J.R. Churney

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About this book

With the current interest in the environmental and economic sustainability of dairy farming, grass forage crops have emerged as a potential solution to some of the nutrient management problems now encountered on intensively managed dairy farms. The expansion and reintegration of grass-based systems into the mainstream of dairying systems will require a major paradigm shift involving economic, social and ecological, as well as biological factors.

This book examines the role of grass in milk production in sustainable agricultural ecosystems. It provides a current summary of the role of grass in dairy cattle systems, including the breeding, management, storage, feeding and economics of grass for both lactating and dry dairy cows. Written by leading specialists from Australia, Europe, New Zealand, North and South America.

Ideal for: researchers, dairy industry professionals and advanced students of forage and dairy cattle nutrition


  • The Future of Grass for Dairy Cattle, G W Fick, Cornell University, USA and E A Clark, University of Guelph, Canada
  • Breeding Cool-Season Grasses, M D Casler, University of Wisconsin-Madison, USA
  • Breeding Tropical and Subtropical Grasses, J B Hacker, CSIRO Tropical Agriculture, Australia and L Jank, CNGGC/EMBRAPA, Brazil
  • Sward Characteristics and Management Effects on Cool-Season Grass Forage Quality, C C Sheaffer, P Seguin, University of Minnesota, USA and G J Cuomo, West Central Experiment Station, USA
  • Tropical and Subtropical Grass Management and Quality, R T Cowan, University of Queensland, Australia and K F Lowe, Australian Tropical Dairy Institute, Australia
  • Potassium Management, J H Cherney, D J R Cherney, Cornell University, USA and T W Bruulsema, Potash and Phosphate Institute, Canada
  • Nitrogen Management and Sustainability, S C Jarvis, Institute of Grassland and Environmental Research, UK
  • Phosphorus Management and Sustainability, B W Mathews, University of Hawaii at Hilo, USA, J P Tritschler II, Applied Epidemiology Inc., USA and S Miyasaka, University of Hawaii at Manoa, USA
  • Grass Silage, P O'Kiely, Teagasc, Grange Research Centre, Ireland and R E Muck, USDA-Agriculture Research Service, USA
  • Grass Baleage, C Ohlsson, Danish Institute of Agricultural Science, Denmark
  • Principles of Grass Growth and Pasture Utilization, A J Parsons, AgResearch, Grasslands Research Centre, New Zealand and D F Chapman, University of Melbourne, Australia
  • Grazing Management Systems for Dairy Cattle, D A Clark, Dairying Research Corporation Ltd., New Zealand and V R Kanneganti, USDA-Agricultural Research Service, USA
  • Supplementation of Cool-Season Grass Pastures for Dairy Cattle, L D Muller and S L Fales, The Pennsylvania State University, USA
  • Modelling Grass Utilization by Dairy Cattle, D J R Cherney, Cornell University, USA and D R Mertens, USDA-Agricultural Research Service, USA
  • Economics of Grass for Dairy Cattle, K C Moore, University of Missouri, USA


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Additional information

ISBN13: 9780851992884
Format: Hardback
Pages: 416
Language: English
Published: 1998

Delivery costs for this book

This books weighs: 800g

Rest of World£9.50
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