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Farm Animal Metabolism and Nutrition

J.P.F. DMello

Book presents specially commissioned reviews of key topics in farm animal metabolism and nutrition, where major advances have recently been made.

£54.50

£60.55

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This book presents specially commissioned reviews of key topics in farm animal metabolism and nutrition, where major advances have recently been made or which continue to represent issues of significance for students and researchers. The contributors include leading researchers from Europe, North America, South Africa and Australia.

Ideal for researchers,students and nutritionists in commercial practise.

Published: 2000

ISBN: 9780851993782

Details

Type: Paperback

Pages: 448

Language: English

Format: Paperback

Availability: Available

About the author

JPF D'Mello has published extensively, with 87 journal papers, 16 book chapters and 6 edited books to his name. He has been retired since 2003, but from 1968-2003 was a researcher and lecturer at the Scottish Agricultural College, UK. D'Mello received his PhD, 'Biochemical and nutritional aspects of amino acid interactions' in 1968 from the University of Nottingham.

Further information on the book

Contents

Absorption and Metabolism of Nutrients Amino Acid and Peptide Transport Systems, J C Matthews, University of Kentucky, USA
Measurement and Significance of Protein Turnover, J A Rathmacher, Metabolic Technologies Inc, Ames, USA
Inter-organ Amino Acid Flux, C J Seal and D Parker, University of Newcastle, UK
Phenethanolamine Repartitioning Agents, D E Moody, D L Hancock and D B Anderson, Elanco Animal Health, Greenfield, USA
Lipid Metabolism, J K Drackley, University of Illinois, USA
Glucose Availability and Associated Metabolism, R W Russel and S A Gahr, West Virginia University, USA
Aspects of Cellular Energetics, N S Jessop, University of Edinburgh, UK
Trace Mineral Dynamics, W T Buckley, Agriculture & Agri-Food Canada, Manitoba, Canada
Use of Near Infrared Reflectance Spectroscopy, J B Reeves, Livestock and Poultry Science Institute, Agricultural Research Service, USDA, USA
Gas Production Methods, P Schofield, Cornell University, USA
In Sacco Methods, P Noziere and B Michalet-Doreau, Laboratoire Sous-Nutrition des Ruminants, INRA de Theix, France
Use of Markers, J P Marais, Kwazulu-Natal Department of Agriculture, South Africa
Methods for Measuring Ileal Amino Acid Digestibility in Pigs, W C Sauer et al., University of Alberta, Alberta, Canada
Rapid Metabolizable Energy Assays, J M McNab, Roslin Institute (Edinburgh), UK
Physiological and Metabolic Aspects of Feed Intake Control, J M Forbes, University of Leeds, UK
Feed Intake in Ruminants: Kinetic Aspects, W C Ellis, D Poppi and J H Matis, Texas A&M University, USA
Feeding Behaviour, R J Grant, University of Nebraska, USA and J L Albright, Purdue University, USA
Anti-nutritional Factors and Mycotoxins, J P F D’Mello
Feed Enzymes, D I Officer, NSW Agriculture, Agricultural Research and Advisory Station, Australia

Delivery

This book weighs: 995g

Delivery rates

Region	Cost
UK	£5.50
Europe	£13.50
USA and Canada	£16.00
ROW	£18.50
ROW2	£34.00

Shop By

> Agronomy
> Animal Health
> Animal Nutrition
> Context Directories
> Meat Inspection
> Aqua
> Beef
> Dairy
> Equine
> Goats
> Pets
> Pigs
> Poultry
> Rabbits
> Sheep

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Farm Animal Metabolism and Nutrition